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LSL-17-Imvana kunye nemicu yeentlanzi
Izithako: Intlanzi 24.3%, inkukhu 24%, inyama yegusha 18%, istatshi 18%, soy protein 2%, protein yengqolowa 2%, peanut protein 2%.
Umxholo wezondlo: Glycerol 8%, sorbitol 1.5%, ityuwa 0.2%
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LSL-16-Sushi kunye itakane cod
Izithako: Inyama yegusha: 50%, intlanzi: 15.4%, glycerol: 12.6%, bovine collagen 10%, isitashi: 4.7%, pea protein 4%, peanut protein: 3.1%, ityuwa: 0.2%.
Umxholo wezondlo: Iiprotheyini ≥36%, amafutha ≥0.5%, ifayibha ≤3%, umlotha ≤8%, ukufuma ≤23%
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LSL-15-Izilayi zeegusha ezincinci
Izithako: Inyama yegusha: 33.8%, idada: 33.7%, glycerol: 15.4%, corn starch: 9.3%, sorbitol: 3.1%, peanut protein: 2.8%, soy protein isolate: 1.6%, ityuwa: 0.3%.
Umxholo wezondlo: Iiprotheyini ≥25%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, ukufuma ≤23%
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LSL-13-amakhonkco emvana yeBarbecue
Izithako: Inyama yegusha: 49%, idada: 21%, glycerol: 14.8%, corn starch: 8.4%, peanut protein: 3.4%, pea protein: 3.4%.
Umxholo wezondlo: Iiprotheyini ≥37%, amafutha ≥0.5%, ifayibha ≤3%, umlotha ≤8%, ukufuma ≤20%
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LSL-11-Barbecue itakane chips
Izithako: Inyama yegusha: 49%, idada: 21%, glycerol: 14.8%, corn starch: 8.4%, peanut protein: 3.4%, pea protein: 3.4%.
Umxholo wezondlo: Iiprotheyini ≥37%, amafutha ≥0.5%, ifayibha ≤3%, umlotha ≤8%, ukufuma ≤20%
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LSB-13-Inyama yenkomo kunye ne-cod sushi
Izithako: Inkomo: 50%, intlanzi: 15.4%, glycerol: 12.6%, bovine collagen 10%, isitashi: 4.7%, pea protein 4%, peanut protein: 3.1%, ityuwa: 0.2%.
Umxholo wezondlo: Iiprotheyini ≥36%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, ukufuma ≤21%
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LSB-12-Thinner izilayi zenkomo
Izithako:Inkomo: 33.8%, idada: 33.7%, glycerol: 15.4%, corn starch: 9.3%, sorbitol: 3.1%, peanut protein: 2.8%, soy protein isolate: 1.6%, ityuwa: 0.3%.
Umxholo wezondlo: Iiprotheyini ≥25%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, ukufuma ≤20%
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LSB-10-Barbecue imicu yenkomo
Izithako: Inyama yenkomo: 49%, idada: 21%, glycerol: 14.8%, corn starch: 8.4%, protein peanut: 3.4%, pea protein: 3.4%.
Umxholo wezondlo: Iiprotheyini ≥37%, amafutha ≥0.5%, ifayibha ≤3%, umlotha ≤8%, ukufuma ≤20%
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LSB-09-Barbecue iitshiphu zenkomo
Izithako: Inyama yenkomo: 49%, idada: 21%, glycerol: 14.8%, corn starch: 8.4%, protein peanut: 3.4%, pea protein: 3.4%.
Umxholo wezondlo: Iiprotheyini ≥37%, amafutha ≥0.5%, ifayibha ≤3%, umlotha ≤8%, ukufuma ≤20%
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LSB-10 intonga ebomvu Esongelwe Inkukhu yamalahle kunye nenyama yenkomo
[Uhlobo]:Luscious
[uMnikelo woMyalelo omncinci]:1000inkonkxa
[Beka ubomi kwishelufa]:Iinyanga ezingama-36
[Ukusinda okushiyekile]:80g/inkonkxa
[Iprotheyini ekrwada]:≥11%
[Amafutha aKrwada]:≥0.3%
[IFayibha eKrwada]:≤1.0％
[Uthuthu]:≤1.0％
[Ukufuma]:≤80％
[Izithako]:I-tuna, iSrimp
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LSB-09 Umcu wenyama yenkomo yamalahle
[Uhlobo]:Luscious
[uMnikelo woMyalelo omncinci]:1000inkonkxa
[Beka ubomi kwishelufa]:Iinyanga ezingama-36
[Ukusinda okushiyekile]:80g/inkonkxa
[Iprotheyini ekrwada]:≥11%
[Amafutha aKrwada]:≥0.3%
[IFayibha eKrwada]:≤1.0％
[Uthuthu]:≤1.0％
[Ukufuma]:≤80％
[Izithako]:I-tuna, iSrimp
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LSB-08 Itshiphu yenkomo yenkomo yamalahle
[Uhlobo]:Luscious
[uMnikelo woMyalelo omncinci]:1000inkonkxa
[Beka ubomi kwishelufa]:Iinyanga ezingama-36
[Ukusinda okushiyekile]:80g/inkonkxa
[Iprotheyini ekrwada]:≥11%
[Amafutha aKrwada]:≥0.3%
[IFayibha eKrwada]:≤1.0％
[Uthuthu]:≤1.0％
[Ukufuma]:≤80％
[Izithako]:I-tuna, iSrimp
