Ikhowudi yomhla kwipakethe ibaluleke kakhulu ukufumanisa ukutsha kwemveliso.Ngapha koko, ezinye iikati ezifuywayo zikwalana ngokulula nokutya okuthile okanye ukutya kwekati okuqulethe izinto ezithile, njengenyama yenkomo, inkukhu kunye nezinye iiprotheyini.Xa uthenga ukutya kwekati, kufuneka ubeke ingqalelo kumanyathelo amane okukhetha ukutya okufanelekileyo kwiikati kunye neekati.

Indlela yoku-1: jonga

Ukutya kwekati enezondlo ezaneleyo kumnyama ngombala, ngokubanzi kumdaka okanye kumdaka omnyama.Ukutya kweekati ezininzi ezithengiswa kwiimarike, nokuba ziyinyani okanye ziyinkohliso, akukhuthazwa ukuba kuthengwe.Ngenxa yokuba ukutya ngobuninzi kuya kulahlekelwa incasa yayo yokuqala.Ngaphezu koko, ukuba ibonakaliswe emoyeni ixesha elide, iya kungcoliswa luthuli kunye nezinye izinto ezisemoyeni, kwaye ukutya kuya konakala ngokulula.

Ikhowudi yomhla kwiphakheji yokutya yekati ibaluleke kakhulu ukulinganisa ukutsha kwemveliso.Imizekelo emininzi eyahlukeneyo yekhowudi yomhla kunye neentsingiselo zayo zichazwe ngezantsi.Inyanga, usuku, indlela yonyaka: Umzekelo, i-011505 imele ukuveliswa ngoJanuwari 15, 2005, kwaye inokumakishwa njenge-JAN1505.Xa ufunda uluhlu lwezithako, kubalulekile ukukhumbula ukuba izithako zidweliswe ngokulandelelana kobunzima, kunye nesithako sokuqala esibonisa isixa esikhulu, njalo njalo.Igama kunye nedilesi epheleleyo yomenzi, umpakishi okanye umsasazi kufuneka zidweliswe.Ukupakishwa kwemveliso yaseMelika kudlule imigangatho yoMbutho wamaGosa oLawulo lokutya aseMelika (AAFCO).

Indlela yesi-2: Buza

Ezinye iikati ezifuywayo ziqhelene nokungalungi ukutya okuthile okanye ukutya kwekati okuqulethe izinto ezithile.Umzekelo, abadibani neeproteni ezifana nenyama yenkomo kunye nenkukhu, kwaye baneempawu ezifana nokurhawuzelelwa kwesikhumba, irhashalala, ukuhlanza, urhudo, iindlebe ezibomvu okanye ukulahleka kweenwele.Ukuba ikati yakho inezi mpawu, kukulungele ukuthetha nodokotela wakho wezilwanyana malunga nokutshintshela kwi-hypoallergenic dermatological prescription foods.

Indlela yesi-3: Ukuphunga

Kule mihla, ukutya okuninzi kwezilwanyana ezithengiswayo kwiimarike zongezwa kunye nee-agent zokunambitha.Ukuba uzama ukugweba ukuba i-flavour yomelele okanye ayikho, umphumo olindelekileyo awufumaneki.Ngenxa yokuba kukho iintlobo ezininzi zee-agent zokunambitha, kunzima ukugweba izithako kwivumba layo.Nangona kunjalo, ukuba ivumba le-oxidation, okanye into efana ne-shumai, oko kuthetha ukuba ukutya kuphelile okanye kwenziwe nge-oyile ekumgangatho ophantsi.Ukutya kwekati okulungileyo kunokunambitheka okunamandla kunye nephunga elimnandi lendalo, kungekhona iphunga elimnandi.Ukuba i-cornmeal inencasa enamandla, oko kuthetha ukuba izinto eziphathekayo azilungile, okanye kukho ukusilela kwempahla.Emva kwexesha elithile, ikati iya kuba noboya obumnyama kunye nesikhumba esomileyo.Ukuba iimeko ziyavuma, unokuza neekati nezinja ukuze uzithenge.Iimpumlo zabo ziyakwazi ukubona ngokulula izongezo kunye nezinto ezibolileyo.Ukuba ukutya kuyakhanga, abayi kukuphepha.

Indlela yesi-4: Bamba

Ukuba ukutya kwenja kunye nekati kuvakala kucocekile kwaye kuthambile ekuchukumiseni, ke izilwanyana zasekhaya zinokutya ngokuzithemba, kuba icandelo lesitatshi kukutya kwekati lifuna oomatshini abadurayo ukukukhukhumalisa, ngoko okukhona kukhukhumalisa ukutya, kokukhona inkqubo yokuvelisa iphucukile.Ukutya kwekati okunezondlo ezaneleyo kutyebile ngamafutha kwaye akuziva kumile xa ubamba.Gcoba ukutya kwekati emanzini, ukufunxwa kwamanzi anamandla kuthetha ukuba kulula ukufunxwa ngumzimba, ukuba kunzima, kunzima ukuba iikati ezifuywayo zigaye.