-
I-LSCJ-54-inkukhu yenkukhu
Izithako: inkukhu: 75.4%, i-Glycerol: I-12.5%, i-Storn: I-TOOTER: I-TOY PREINTE
Umxholo wezondlo: iproteyini ≥30%, i-FAT ≥0.5%, i-fiber ≤3%, i-Ash ≤8%, ukufuma ≤23%
-
I-LSCJ-53-inkukhu yenkukhu kunye ne-carrot
Izithako: Inkukhu: I-71.3%, isitatshi: IProtein ye-Peanut: 3%, i-carrot: 1%
Ukongeza
Umxholo wezondlo: iprotein ≥23%, i-fat ≥0.5%, i-fiber ≤2%, i-ash ≤6%, umswakama ≤23%
-
I-LSCJ-52-inkukhu kunye ne-Spinach Bites
Izithako: Inkukhu: I-71.3%, isitatshi: IProtein ye-Peanut: I-3%, i-Spinach: Iproteyini ye-Pea: 1%
Ukongeza
Umxholo wezondlo: iprotein ≥23%, i-fat ≥0.5%, i-fiber ≤2%, i-ash ≤6%, umswakama ≤23%
-
I-LSL-17-IXesha leNtlanzi kunye neentlanzi
Izithako: Intlanzi 24.3%, inkukhu ye-24%, i-Mutton 18%, iProtein ye-2%, iProtein ye-2%
Umxholo wezondlo: I-Glycerol 8%, i-Sorbiol 1.5%, ityuwa 0.2%
-
Lsl-16-sushi enemvana kunye ne-cod
Izithako: I-Mutton: 50%, intlanzi: 15.4%, i-Glycerol: IProcein, iProcein, i-Peanut iprotein, i-Peanut Proupin: ityuwa, ityuwa, ityiwa: 0,2%
Umxholo wezondlo: iproteyini ≥36%, i-Fat ≥0.5%, i-fiber ≤3%, i-ash ≤8%, umswakama ≤23%
-
I-LSL-15-iMpile yeMbali
Izithako: I-Mutton: 33.8%, idada: 33.7%, i-15.4%, i-Teance Protein, i-SOY PROCIN, i-SOY PROSTE
Umxholo wezondlo: iprotein ≥25%, i-fat ≥0.5%, i-fiber ≤3%, i-ash ≤8%, ukufuma ≤23%
-
I-LSL-13-i-barbecue yetana
Izithako: I-Mutton: 49%, idada: I-21%, i-14.8%, iProcein, iProtein, iProupin, iProupiner
Umxholo wezondlo: iprotein ≥37%, i-fat ≥0.5%, i-fiber ≤3%, i-ash ≤8%, umswakama ≤20%
-
I-LSL-12-Barbecuie
Izithako: I-Mutton: 49%, idada: I-21%, i-14.8%, iProcein, iProtein, iProupin, iProupiner
Umxholo wezondlo: iprotein ≥37%, i-fat ≥0.5%, i-fiber ≤3%, i-ash ≤8%, umswakama ≤20%
-
I-LSF-31-i-sticks yobisi (itshizi kunye nentlanzi)
Izithako: intlanzi 40.2%, inkukhu i-25%, i-6%, i-starch 12%, i-SOY 3%, i-2%, peanut 2%
Ukuqulunqwa kwe-SOPLEALD: I-Glycerol 8%, i-Sorbiol 1.5%, iSal.2%, i-Cheese ye-Cheese 0.1%
Umxholo wezondlo: iprotein ≥28%, i-fat ≥0.5%, i-fiber ≤1%, i-ash ≤6%, ukufuma ≤23%
-
I-LSF-30-i-slice yentlanzi
Izithako: intlanzi: 33.8%, inkukhu: 33.7%, i-Teance Protheyin, i-TOY PROTINE iprojekthi, ityuwa, ityuwa: 0.3%
Umxholo wezondlo: iprotein ≥28%, amanqatha ≥0.5%, i-fiber ≤3%, i-ash ≤8%, ukufuma ≤23%
-
I-LSF-29-roct (i-Spanish Mackerel)
Izithako: IMackerel yaseSpain: 100%
Umxholo wezondlo: iprotein ≥65%, amanqatha ≥1%, i-fiber ≤3%, i-ash ≤8%, ukufuma ≤16%
-
I-LSF-28-nyama inyama (intlanzi)
Izithako: intlanzi 39.4%, intlanzi 30%, isitatshi 8%, i-piaut 3%, i-pia 3%
I-Actorication ye-Accessition: I-Glycerol 12%, i-Sorbiol 4%, iSaltifol, i-Chondroitin, i-chondroitin ye-Chondroitin i-0.2%, i-Glucosamine hydrochloride: 0.1%
Umxholo wezondlo: iproteyini ≥30%, amanqatha ≥0.5%, i-fiber ≤2%, i-Ash ≤8%, ukufuma ≤23%